I made and *LOVED* recipe #381617 - absolutely loved it! So, I wanted to combine my favourite other bread, multi-grain, with this recipe, as well as tweak...
Author: Katzen
Fresh sweet potatoes, sliced onions and sweet apples cut and roasted with organic agave syrup, apple cider vinegar, olive oil and some spices makes this...
Author: Meghan V.
Make and share this Best Philly Cheesesteak Stuffed Peppers recipe from Food.com.
Author: Kara B.
From recipegoldmine.com, this Swedish stuffed cabbage rolls does not have the more common tomato sauce. Posted for ZWT6.
Author: lazyme
Make and share this The Best Green Beans Ever! recipe from Food.com.
Author: yayaladybug1
A one-pot meal that is so easy and succulent, you'll wonder why you never cooked it before! This roast chicken is bursting with running juices and is a...
Author: esactress
Make and share this Gino's East Chicago Deep Dish Pizza recipe from Food.com.
Author: AZFoodie
After quite a big of searching on here, I failed to find a deep dish pie crust. Found this one on grouprecipes.com and decided to post it.
Author: cookin_nurse
My cousin Susan and I agree that most good cooks tend to make a recipe their own. For example, when Susan and I make Applesauce cake with the whiskey icing,...
Author: Adrienne in Reister
Make and share this Sauerkraut Casserole recipe from Food.com.
Author: Dienia B.
From Vegetarian Times March 2010. If you've ever delighted in one of those big glazed slices of cake sold in the case at coffee shops, you'll love this...
Author: BB2011
So outrageously good, you can't stop eating it. Got this recipe from my sister in-law. Have no idea where she got it from. I liked it best with Tostitos...
Author: Blakegirl
This salad is a copycat of the salad served at Rich & Charlie's Restaurant in St. Louis. They serve it out of a barrel so the lettuce is a little wilted,...
Author: Post Time
Make and share this Three-Cheese Beef Pasta Shells recipe from Food.com.
Author: scarley
Southern Maryland style Fried Chicken. I've used John Shields recipe for fried chicken for "Special Occasions" for many years now. The recipe requires...
Author: cookie_mum
Use Pampered Chef Gingerbread House Mold. Makes 1 Gingerbread House Source: Family Heritage Gingerbread mold collection
Author: melonhead
Lisa, who lives next door, gave me this recipe several years ago. This is really a delicious chicken salad. The red grapes and the brown in the sliced...
Author: dogsandwoods
I was looking for vegetarian main dishes for Thanksgiving and found this one. I haven't made it yet but it looks delicious.
Author: Ingen
I don't recall where I found this recipe, but my husband and I have really enjoyed it. It's a change from most pork chop recipes. The flavors blend so...
Author: Bobbie
It doesn't get much better'n this. Besides being remarkably easy to make (thanks to the crockpot), once chilled, this food from the Gods becomes super...
Author: Annacia
I got this from my brother who works at Steak and Shake up in missouri haha I love this Chili best with their fries:)
Author: Chef Otaktay
Yummy! This soup is so amazing. It is even better the next day. I just can't get enough of it and you won't either!!!
Author: Chef Sunshine
The original recipes called for raisins but I subbed nuts. Tasty and great sliced with a bit of honey on it.
Author: Ceezie
Make and share this Pork Chops With Potatoes and Mushrooms recipe from Food.com.
Author: ratherbeswimmin
Kentucky Fried Chicken "original" is one of my favorites, however, this recipe is just as good because it is made "My Way." That is, using many different...
Author: SkipperSy
This tasty and and long keeping chutney goes with almost all cold meats, cheeses and curries. very interesting alternative to the usual run of the mill...
Author: Brian Holley
Make and share this Ranch Potato Salad recipe from Food.com.
Author: ratherbeswimmin
Tigerduck set the ingredients nicely to Celebrate Chinese New Year beginning February 18 is called the Spring Festival! Year of the Pig! Chicken symbolizes...
Author: Rita1652
This white chili recipe was given to me by a neighbor and is the best one I have found. When making it, I use lowfat sour cream, lowfat or fat free half...
Author: Cathieg
Make and share this Country French Chicken Bake recipe from Food.com.
Author: Boomette
This is simplicity at its best. Served with cornbread and brownies, you get pure comfort food. I add extra basil and if you don't like split pea soup,...
Author: faith58
TOTALLY healthy and delicious, TRUE! Creativity can be up to YOU! Colourful, easy...people will think you did slave, HOPE your review is also a rave!
Author: mickeydownunder
Make and share this Layered Spinach-Lettuce Salad recipe from Food.com.
Author: ratherbeswimmin
My dad used to make a variation of this soup when I was a little girl. I think this was just one of his made up recipes as my dad never completely followed...
Author: mom2b2g
Wow! Enough said. Actually, this is the most incredible creamy pasta dish ever created. It's courtesy of Chef Gus Martin, from Dickie Brennan's Palace...
Author: Penny Stettinius
Make and share this Microwave Bread and Butter Pickles (Sugar Free) recipe from Food.com.
Author: Suzy-Q Cooks
Be sure to add your cat's daily supplements to each meal in the quantities recommended for each on the packages. A good quality vitamin/mineral supplement....
Author: NoeleenCleary
This Homemade Cracker Jack Recipe is the perfect treat to take to parades, fireworks, barbecues, or the beach!
Author: ElizabethKnicely
I found this recipe in the Toronto Star, December 26, 2007, rated one of the best recipes of the year. It is a lovely brunch pizza..."do not use a non-stick...
Author: Sweet Baboo
Make and share this Salade Olivier - Persian Potato Chicken Salad recipe from Food.com.
Author: Barbell Bunny
My picky eater loves these, I usually serve this with a salad or vegetable & fruit. I actually get thanked for making these, it's a winner every time....
Author: Legna
This is the exact sauce I loved as a kid...A perfect blend of herbs and spices to make any pizza delicious!
Author: AZ Food Critic
This recipe is based upon my recollection of Marlena De Blasi's Tuscan Wild Boar recipe in her book "A Thousand Days in Tuscany." (My copy of that book...
Author: Mama Cee Jay
This recipe comes from Vanessa Sherwood at gliving.com. However, I simplify this much further and omit the salt, coconut oil, and use dates instead of...
Author: Mindelicious
This delicious chutney is the perfect addition to grilled chicken or pork. It's also great on sandwiches or with cheese. (use under-ripe pears).
Author: MarieRynr
An easy fresh green onion dip that I have been making for years, ever since a friend brought it to a party and gave me the recipe. I've made a few changes...
Author: cam78665